Brunch is back! Join us for brunch from 11 a.m. to 3 p.m. every Saturday and Sunday!
el Jimador Silver tequila, el Jimador Reposado tequila
Bacardi, banana rum
Blue Chair Bay Coconut Spiced rum, lime, Q ginger beer
el Jimador Silver tequila, Texas Saké Co. Junmai, yuzu, lemon, frozen blood orange
Clément Select Barrel Vieux Agricole rum, Plantation Original Dark rum, lime, Dry Curaçao, orgeat
Plantation O.F.T.D. Overproof rum, Flor de Caña 7 Year Gran Reserva rum, grenadine, Giffard Pamplemousse liqueur, lime
Your choice of Hayman's Old Tom Gin or Tito's Vodka, Dolin Blanc vermouth, strawberry, lemon, mint
pineapple-infused Cruzan rum, Luxardo Maraschino liqueur, lime
Old Grand Dad Bonded, orange bitters, brown sugar grilled pineapple, juice
white wine, Hangar One Mandarin Blossom vodka, vanilla, lemon, pineapple
Mi Campo blanco tequila, atomized Montelobos Mezcal Joven, jalapeño, charred shishito pepper, lime
Bacardi Añejo rum, Appleton Reserve Jamaican rum, falernum, Don's mix, lime, Liber & Co. pomegranate grenadine, absinthe
Blue Chair Bay Spiced Coconut rum, pineapple, Blue Curacao, lime
Blue Chair Coconut Rum, El Jimador Reposado, Crème de Pêche, pineapple, orange, lemon
Plantation Original Dark Rum, pineapple-infused Cruzan rum, pineapple, red passion fruit, lime
$5
Takara Ikkomon Sweet Potato Shochu + Amber Beer
Sho Chiku Bai Junmai Nigori + Hefeweizen
Hana White Peach Sake + Hefeweizen
Mizu Saga Barley Shochu + IPA
Your Odyssey Awaits. Sip ($10): on the rocks
Slirp ($10): chu-hai
Shoot ($17): 187ml carafe & shooters (min. 2 guests). Choose Your Shochu:
^Caution: These cocktails are strong. They should be sipped & savored
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